Want to learn how to make the easiest full-proof INSTANT POT DEVILED EGGS? You came to the right place. I mean technically I’ll teach you my easy instant pot hard-boiled eggs first.
The Instant Pot electric pressure cooker has become my FAVORITE, easy way to make perfect hard-boiled eggs. It’s really a method of steaming rather than boiling. Eat them as a snack or make these easy Instant Pot deviled eggs! Which my husband and friends call the best-deviled eggs they’ve had. But they could be biased. You should give them a try and tell me what you think of yourself.
The 7-in-1 Instant Pot is more than just a pressure cooker. It also has a sauté feature, yes you can sauté onions and garlic + more, how cool is that? It also has a rice cooker setting, a yogurt setting and can even be used as a slow cooker instead. It’s a multifunctional tool that I use in my kitchen a lot.If you don’t own one yet, get on the bandwagon and order one. I love mine so much.
The Instant pot, a pan, sharp knife and a cutting board are all the tools you will need for this recipe.
I picked up some beautiful multi colored pasture raised eggs from one of my followers and I couldn’t resist not photographing them and making these deviled eggs for you guys. The colors are just magical. Why can’t all eggs be this pretty?OK let’s get to cooking, shall we… or actually there isn’t much cooking involved except gently adding the eggs into your Instant Pot, adding some water and closing the lid. While the eggs cook, you will cut up one sausage you like, sauté it and that’s all the cooking that required here. If you don’t eat meat, you can add some smoked salmon or extra veggies, totally up to you and how creative you want to get here. The world… I mean the egg is your oyster.
DID YOU MAKE THIS RECIPE?
If you give my INSTANT POT DEVILED EGGS a try? Let me know what you think by sharing your star rating on the recipe below. Leave a comment and don’t forget to take a picture, tag it with #lenaskitchenblog on Instagram or tag me on my Facebook page! I love seeing what you come up with!
Instant Pot Deviled Eggs
Ingredients
- 12 large eggs hard boiled and egg yolks grated
- 1 cup water
- ½ cup mayonnaise
- 1 tablespoon dijon mustard
- ¼ teaspoon kosher salt or more to taste
- ¼ teaspoon smoked paprika plus more for serving
- 2 tablespoons chives finely chopped for serving
- 1 tablespoon everything but the bagel seasoning for serving
Instructions
- Place the rack in the bottom of the pot. Pour the water in the pot. Place the eggs on the rack.
- Turn the Instant Pot to high pressure to manual for 5 minutes.
- Do a quick release, then add the eggs into a pot with iced water and let cool for 5 minutes.
- Peel the eggs and slice in half lengthwise.
- Remove yolks and grate on a fine grater into a medium-sized bowl.
- Add the mayo, mustard, salt, smoked paprika then mix well to combine.
- Add the filling into a ziplock bag or piping bag and pipe into each egg white. Sprinkle with smoked paprika, chives and everything but the bagel seasoning if using and serve on a platter.
Toots
Oh my goodness, these were ahmazing. And so pretty!
Julia
I love this combo! These are definitely a yummy treat to add to the table
Natasha G
Such a beautiful and easy to make appetizer!
Luda
Made these for my Christmas party. Delicious. Super easy to make and for sure will be one of my go to recipes from now on
Alina
LENA I made these to our church group lunch tonight and they were amazing! I mixed a little Dijon mustard and garlic with the mayo and used spicy sausage. They were the bomb!!! Thank you again, your recipes always impress myself and my guests!
lena
Ohh I am so happy you loved this recipe. Thank you for sharing your review Alina. Glad you were able to impress your guests.
write my essay
Thank alot for this ..
I will defenitely try this..I love snack with boled eggs.
.so i hope his will be one among my favorites..
lenaskitchen
Thank you. So happy to hear that.